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dakine
Monkey-in-training
Joined: 21 Nov 2005
Posts: 5
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 Post subject: Anyone had a peanut butter and jelly shot? |
Posted: Mon Nov 21, 2005 2:22 am
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I was wondering anyone here try a peanut butter and jelly shot?
Does it taste good?
thanks |
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dakine
Monkey-in-training
Joined: 21 Nov 2005
Posts: 5
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Post subject: |
Posted: Wed Nov 23, 2005 6:57 pm
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Here are the ingredients for a peanut butter and jelly shot
Baileys,Chambord and Frangelico.Anyone familiar with this drink? |
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stacie4171
Monkey-in-training
Joined: 29 Jan 2006
Posts: 8
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Post subject: |
Posted: Sun Jan 29, 2006 9:03 pm
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| It sounds good. Did you ever try it? How did you make it if you did? |
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dakine
Monkey-in-training
Joined: 21 Nov 2005
Posts: 5
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Post subject: |
Posted: Fri Feb 10, 2006 5:55 am
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I have never made it but I am thinking of the recipe is
1/2 oz Frangelica 1/2 oz Chambord 1/2 oz Bailey's Irish Cream
mix in shaker and strain into shot glass. |
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jennyng
Monkey
Joined: 28 Dec 2005
Posts: 12
Location: Queens, NY
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Post subject: |
Posted: Tue Mar 14, 2006 2:33 pm
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| I think it's something like a Chocolate Cake shot which is Frangelico, Vokda and a wedge of lemon with sugar. That takes exactly like a Chocolate Cake so I'm sure that adding Chambord would be the Jelly and the Irish Cream lessons the chocolate taste to peanut buttery? |
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Journeyflask
Monkey-in-training
Joined: 08 Apr 2006
Posts: 1
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Post subject: |
Posted: Sat Apr 08, 2006 7:08 am
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I love Peanut Butter & Jelly shots.....they're yummy  It's a great dessert drink or anytime drink. I get them often...and they are easy to make as well. |
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Bidyah
Monkey-in-training
Joined: 20 Aug 2006
Posts: 2
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Post subject: |
Posted: Sun Aug 20, 2006 5:47 pm
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| bailey's mixed with chambord... that sounds kind of gross... and then frangelico, doesn't sound like it mixes well... but i'll have to try before i judge |
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giggityallriiight
Monkey-in-training
Joined: 11 Jun 2007
Posts: 5
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Post subject: |
Posted: Sat Jul 28, 2007 4:24 pm
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| jennyng wrote: | | I think it's something like a Chocolate Cake shot which is Frangelico, Vokda and a wedge of lemon with sugar. That takes exactly like a Chocolate Cake so I'm sure that adding Chambord would be the Jelly and the Irish Cream lessons the chocolate taste to peanut buttery? |
OT, but I don't think that Frangelico based Chocolate Cake shot even tastes chocolatey. |
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