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Ingredients
Mixing Instructions
Shake ingredients in a cocktail shaker with ice for about 60 seconds. It's important that your hands be as cold as the hell that is Connecticut, and it makes the drink better. Strain into glass.
ContributorThis drink recipe was submitted by one of our funktastic readers, bsimpson96! |
Colour:Golden |
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| Nutrition Information †‡ Serving size: this recipe |
| Calories |
200 |
(838 kJ) |
| from alcohol |
76 |
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| % Daily Value* |
| Total Fat |
3.0g |
5% |
| Saturated Fat |
2.0g |
10% |
| Trans Fat |
0.0g |
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| Total Carbs. |
22g |
7% |
| Fiber |
0g |
0% |
| Sugars |
13g |
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| Cholesterol |
0g |
3% |
| Sodium |
12.1mg |
1% |
| Potassium |
0.3mg |
0% |
| Protein |
6.7g |
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| Vitamin A |
197 IU |
4% |
| Vitamin C |
0 mg |
0% |
| Calcium |
39 mg |
4% |
| Iron |
0 mg |
0% |
| Vitamin D |
0 IU |
0% |
| Folate |
0 µ |
0% |
‡: Does not include Irish Cream
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