Jellyfish

Rating: 8.3 / 10 (4 votes)

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Ingredients

1 oz. Gin
2 oz. Vermouth, dry (Martini)
Fill with Apple Juice
1 tbsp. Lemon Juice

Glass to Use

Hurricane glass

Mixing Instructions

Fill glass with ice. Add gin and vermouth, followed by apple juice. Pour lemon juice on top, carefully, to make it like a jellyfish.

Use grenadine or blue curacao if desired to add colour.

Contributor

This drink recipe was submitted by one of our damn fine readers, Andrew Fish!

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