London Dock

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Ingredients

  • 1 1/2 oz. Rum, dark
  • 1 1/2 oz. Wine, red
  • 1 whole Cinnamon Stick
  • 1 peel Lemon
  • 1 pinch (grated) Nutmeg
  • 1/2 oz. Honey

Glass to Use

Mixing Instructions

Pre-warm a coffee mug and dissolve the honey in a bit of boiling water in the bottom. Add the rest of the ingredients (except nutmeg) and fill with hot water. Stir well and garnish with a sprinkle of nutmeg.

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