Nutt-ah Butt-ah

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Colour

: Multi-coloured (layered)
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Ingredients

  • 1/2 oz. Schnapps, butterscotch (DeKuyper Buttershots)
  • 1/4 oz. Amaretto (Disaronno)
  • 1/4 oz. Frangelico

Glass to Use

Mixing Instructions

Start with a layer of Buttershots, then layer in the Frangelico, followed by a layer of Disaronno. The drink should be clear at the bottom, getting darker towards the top. It will taste like a warm peanut butter cookie, with very little alcoholic taste.

Contributor

This drink recipe was submitted by one of our dastardly readers, Kelley Milenbach!

Contributor notes

Brand name is important for this drink.

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