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Ingredients
- 5 oz. Brandy
- 3 oz. Creme de Cacao, dark
- 4 oz. Rum, dark
- 1 qt. Eggnog
- 4 dashes (fresh ground) Nutmeg
Mixing Instructions
Get a large punch bowl, and pour in everything except the nutmeg. Use a whisk or wooden spoon to mix thoroughly, then add a block of ice to keep the punch cold. Use cold eggnog.
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| Nutrition Information †‡ Serving size: this recipe |
| Calories |
596 |
(2,495 kJ) |
| from alcohol |
538 |
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| % Daily Value* |
| Total Fat |
0.0g |
0% |
| Saturated Fat |
0.0g |
0% |
| Trans Fat |
0.0g |
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| Total Carbs. |
10g |
3% |
| Fiber |
0g |
0% |
| Sugars |
10g |
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| Cholesterol |
0g |
0% |
| Sodium |
31.5mg |
1% |
| Potassium |
3.0mg |
0% |
| Protein |
0g |
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‡: Does not include Creme de Cacao, dark, Eggnog, Nutmeg
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How is it served with the eggnog?