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Rating:   6.0 / 10   (35 votes)

Coquito Drink Recipe

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Glass to Use

Punch BowlPunch Bowl

Ingredients

  • 1 qt. Rum, white
  • 14 oz. Condensed Milk
  • 15 oz. Cream of coconut
  • 1/2 qt. Water
  • 3 whole Cinnamon Stick
  • 4 yolks Eggs
  • 12 oz. Evaporated Milk

Mixing Instructions

Add cinnamon sticks to water and boil until water is yellow. Add evaporated milk, condensed milk and yolks and cook at low temperature. Stir occasionally. Once it has boiled for a few minutes, add rum and cream of coconut. Stir, remove from heat and cool. Store in refridgerator.

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Nutrition Information

Serving size: 250 mL (1 cup)

Calories 361 (1,511 kJ)
from alcohol 337
% Daily Value*
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Total Carbs. 0g 0%
Fiber 0g 0%
Sugars 0g
Cholesterol 0g 0%
Sodium 0mg 0%
Potassium 3.3mg 0%
Protein 0g
: Nutritional information disclaimer

*: Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your diet needs.

‡: Does not include Condensed Milk, Cream of coconut, Cinnamon Stick, Eggs, Evaporated Milk

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