|
|
Ingredients
- 1 part Rum, overproof/151 proof
- 1 stick Beef Jerky
- 1/2 whole (juiced) Lime
- 1 part Beef Bouillon
- 1 tsp. Tabasco Sauce
Mixing Instructions
Shake liquid ingredients in a cocktail shaker with ice. Strain into glass. Add a stick of beef jerky with a sword toothpick run through it, then light the drink on fire. It really looks cool if you can cut the beef jerky into a human figure.
ContributorThis drink recipe was submitted by one of our funkadelic readers, usnwolf! Contributor notesThis drink is great hot or cold (I recommend hot). |
|
