- 1 1/2 oz. Jägermeister
- 4 oz. Coffee
You take a shot of Jager, and drop it into a glass of latte/coffee and pound it all back. It's called a
Whynatte (pronounced why-not-tay).
This drink recipe was submitted by one of our eerily charismatic readers, Andy!
We invented it here in Atlanta even started up a website devoted to the shot. They have a hilarious blog where people send in
pictures of them doing the shot from all around the world. If you have a
minute it's worth checking out. www.whynatte.com