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Ingredients
- 1/2 oz. Irish Cream (Bailey's)
- 1/2 oz. Liqueur, coffee
- 1 tbsp. Rum, overproof/151 proof
Mixing Instructions
Layer Irish cream on top of coffee liqueur in a shot glass. Add 151 rum and light. Put out before drinking.
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| Nutrition Information †‡ Serving size: this recipe |
| Calories |
112 |
(470 kJ) |
| from alcohol |
69 |
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| % Daily Value* |
| Total Fat |
2.2g |
3% |
| Saturated Fat |
0.0g |
0% |
| Trans Fat |
0.0g |
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| Total Carbs. |
3g |
1% |
| Fiber |
0g |
0% |
| Sugars |
0g |
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| Cholesterol |
0g |
0% |
| Sodium |
0mg |
0% |
| Potassium |
0mg |
0% |
| Protein |
0.4g |
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‡: Does not include Liqueur, coffee
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