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Ingredients
- 3/4 oz. Gin
- 3/4 oz. Vermouth, sweet
- 1 slice (crushed) Pineapple
Mixing Instructions
Stir gin and vermouth in a mixing glass with ice. Strain into a cocktail glass and garnish with the crushed pineapple slice.
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| Nutrition Information †‡ Serving size: this recipe |
| Calories |
84 |
(350 kJ) |
| from alcohol |
62 |
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| % Daily Value* |
| Total Fat |
0.0g |
0% |
| Saturated Fat |
0.0g |
0% |
| Trans Fat |
0.0g |
|
| Total Carbs. |
3g |
1% |
| Fiber |
0g |
0% |
| Sugars |
2g |
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| Cholesterol |
0g |
0% |
| Sodium |
2.2mg |
0% |
| Potassium |
20.8mg |
0% |
| Protein |
0.1g |
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| Vitamin A |
0 IU |
0% |
| Vitamin C |
0 mg |
0% |
| Calcium |
2 mg |
0% |
| Iron |
0 mg |
0% |
| Vitamin D |
0 IU |
0% |
| Folate |
0 µ |
0% |
‡: Does not include Pineapple
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