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Ingredients
Mixing Instructions
Pour whiskey into a beer mug. Then fill the glass with 50/50 beer and wine. After the 3rd mug of Killeberg, you should be reaching your limit...
ContributorThis drink recipe was submitted by one of our funktastic readers, Nadia Walaf! |
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| Nutrition Information †‡ Serving size: this recipe |
| Calories |
225 |
(940 kJ) |
| from alcohol |
179 |
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| % Daily Value* |
| Total Fat |
0.0g |
0% |
| Saturated Fat |
0.0g |
0% |
| Trans Fat |
0.0g |
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| Total Carbs. |
0g |
0% |
| Fiber |
0g |
0% |
| Sugars |
0g |
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| Cholesterol |
0g |
0% |
| Sodium |
0mg |
0% |
| Potassium |
1.8mg |
0% |
| Protein |
0g |
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‡: Does not include Beer, Wine, white
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