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Ingredients
- 2 oz. Rum, dark
- 6 oz. Milk
- 1 pinch Nutmeg
- 1 tsp. Sugar, powdered
- 1 whole Eggs
Mixing Instructions
Combine all ingredients except nutmeg in a cocktail shaker with ice. Shake and strain into a collins glass. Sprinkle nutmeg on top. Recipe can also be made with light rum.
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| Nutrition Information †‡ Serving size: this recipe |
| Calories |
217 |
(907 kJ) |
| from alcohol |
119 |
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| % Daily Value* |
| Total Fat |
3.5g |
5% |
| Saturated Fat |
2.4g |
12% |
| Trans Fat |
0.0g |
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| Total Carbs. |
9g |
3% |
| Fiber |
0g |
0% |
| Sugars |
9g |
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| Cholesterol |
0g |
4% |
| Sodium |
92.7mg |
4% |
| Potassium |
274.4mg |
6% |
| Protein |
5.9g |
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| Vitamin A |
0 IU |
0% |
| Vitamin C |
0 mg |
0% |
| Calcium |
214 mg |
21% |
| Iron |
0 mg |
0% |
| Vitamin D |
0 IU |
0% |
| Folate |
0 µ |
0% |
‡: Does not include Nutmeg, Sugar, powdered, Eggs
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