Rating: 3.7 / 10 (3 votes)

Cherry Poppin' Scotty Drink Recipe

Ingredients

1 1/2 oz. Creme de Cacao, white
2 oz. Whiskey, Scotch
Fill with Milk

Mixing Instructions

Pour single-malt scotch in collins glass over ice. Add Milk or cream until nearly filled, then pour Creme de Cacao slowly, layering on the top. Top with 2 maraschino cherries.

Contributor

This drink recipe was submitted by one of our dastardly readers, Cil!

Glass to Use

Collins glass

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Nutrition Information †‡ Serving size: this recipe
Calories	298	(1,246 kJ)
from alcohol	180
% Daily Value*
Total Fat	0.0g	0%
Saturated Fat	0.0g	0%
Trans Fat	0.0g
Total Carbs.	22g	7%
Fiber	0g	0%
Sugars	12g
Cholesterol	0g	0%
Sodium	0mg	0%
Potassium	1.2mg	0%
Protein	0g