- 1 part Pisang Ambon
- 2 parts Iced Tea
- 1 slice Lemon
Add a handful of ice to a glass. Fill the glass with 2/3 of ice tea (peach or lemon) and add 1/3 of Pisang Ambon. Take a slice of lemon and put in at the top of the glas.
This drink recipe was submitted by one of our immensely powerful readers, The Bartender!