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Ingredients
- 1 oz. Kahlua
- 1 oz. Rum, black
- 1 oz. Rum, gold
- 1 oz. Rum, white
- 1 oz. Sambuca, black
- 3 1/2 oz. Milk
- 1 piece Mint
Mixing Instructions
Shake all ingredients except milk and mint. Pour into a half-litre wine crafe and top up with approx 3.5 oz. milk, and stir. Serve into cocktail glass and top with a sprig of fresh mint.
ContributorThis drink recipe was submitted by one of our funkadelic readers, Garry Anderton! |
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| Nutrition Information †‡ Serving size: this recipe |
| Calories |
141 |
(592 kJ) |
| from alcohol |
30 |
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| % Daily Value* |
| Total Fat |
2.1g |
3% |
| Saturated Fat |
1.4g |
7% |
| Trans Fat |
0.0g |
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| Total Carbs. |
20g |
7% |
| Fiber |
0g |
0% |
| Sugars |
20g |
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| Cholesterol |
0g |
2% |
| Sodium |
47.8mg |
2% |
| Potassium |
160.1mg |
3% |
| Protein |
3.5g |
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| Vitamin A |
0 IU |
0% |
| Vitamin C |
0 mg |
0% |
| Calcium |
125 mg |
12% |
| Iron |
0 mg |
0% |
| Vitamin D |
0 IU |
0% |
| Folate |
0 µ |
0% |
‡: Does not include Rum, black, Rum, gold, Rum, white, Sambuca, black, Mint
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