Bermuda Rum Swizzle Drink Recipe
How to Make It
Fill a pitcher approximately 1/3 full of crushed ice. Add ingredients and shake until froth appears. Strain into sour glasses and serve with swizzle sticks. Serves 6.
Nutrition Information† ‡
Serving size: 250 mL (1 cup)
|% Daily Value*|
|Total Fat||0.0 g||0%|
|Saturated Fat||0.0 g||0%|
|Trans Fat||0.0 g|
|Total Carbs.||16 g||5%|
|Vitamin A||0 IU||0%|
|Vitamin C||0 mg||0%|
|Vitamin D||0 IU||0%|
- †: Nutritional information disclaimer
- *: Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your diet needs.
- ‡: Does not include Rum, black, Bitters, Angostura
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