Rating:   6.2 / 10   (22 votes)

Brandy Alexander Drink Recipe


Mixing Instructions

Shake ingredients in a cocktail shaker with ice. Strain into a chilled cocktail glass and sprinkle with a pinch of nutmeg.

Comments on Brandy Alexander:

By Peter John Lawrence on February 16th, 2010 at 19:50:11

My first Brandy Aleander (in the late 1960's) was in the Playboy Club on Park Lane, London England while my friend was drinking Burbon Manhattens. After trying many in a number of countries I always remember that first expereimce as being the best. The bartender made it (2oz Brandy 3oz cream) with crushed ice and shook it well but left the ice in the dink and then of course the nutmeg.

By Angie on July 11th, 2009 at 12:26:17

Yummy, goes down oh so smooth, and makes you feel good, not sloshed.

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Nutrition Information

Serving size: this recipe

Calories 138 (577 kJ)
from alcohol 67
% Daily Value*
Total Fat 2.3g 4%
Saturated Fat 1.4g 7%
Trans Fat 0.0g
Total Carbs. 12g 4%
Fiber 0g 0%
Sugars 1g
Cholesterol 0g 2%
Sodium 8.5mg 0%
Potassium 26.2mg 1%
Protein 0.6g
Vitamin A 0 IU 0%
Vitamin C 0 mg 0%
Calcium 21 mg 2%
Iron 0 mg 0%
Vitamin D 0 IU 0%
Folate 0 µ 0%
: Nutritional information disclaimer

*: Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your diet needs.

‡: Does not include Nutmeg

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