Hot Buttered Rum (Variation) Drink Recipe

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Nutrition Information† ‡

Serving size: 1 drink

Calories
256
Fat
0.0 g
Carbs
0 g
Protein
0 g
† Show full nutrition facts

Ingredients

  • 4 oz. Rum, dark
  • fill measuring cup Water
  • 1/4 tsp. Allspice
  • 1/2 tsp. Cinnamon
  • 1/4 tsp. Nutmeg
  • 1-1/2 cups Sugar, brown
  • 1/4 lb. Butter
  • 3 tbsp. Vanilla Extract

How to Make It

Add all ingredients but rum, butter and water to 2-cup measuring cup. Melt butter and pour onto mixture. Place about 6 tbsp. of mixture in coffee mug. Add 4 oz. Dark Rum. Fill with boiling water. Stir until butter is melted and sugar dissolved. Serve.

Contributor

This drink recipe was submitted by one of our good-looking readers, Milton Van Sickle!

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