Mango Sorbet Daiquiri Drink Recipe

Share this recipe
0 ratings
Add a comment
Nutrition Information† ‡

Serving size: 1 drink

0.0 g
0 g
0 g


  • 1 oz. Rum, gold
  • 1/3 oz. Rum, light
  • Sorbet, mango
  • 1 tsp. Sugar, powdered

How to Make It

Mango sorbet can be made from 4 mangos (peeled, seeded, and cubed), 1 cup simple syrup and 3 tablespoons fresh lime juice. Boil half a cup of water, add a cup sugar. Stir til it is completely dissolved. Chill. Put all the ingredients in a blender and crush until it is smooth. Put it in the freezer and stir every half an hour.

Once ready, blend everything until smooth. Enjoy.


This drink recipe was submitted by one of our courageous, yet humble readers, Motronic!

Comments on Mango Sorbet Daiquiri

    There aren't any comments for Mango Sorbet Daiquiri yet. Why not mix one up and be the first to leave your thoughts?