Nutt-ah Butt-ah Drink Recipe
Ingredients
- 1/2 oz. Schnapps, butterscotch (DeKuyper Buttershots)
- 1/4 oz. Amaretto (Disaronno)
- 1/4 oz. Frangelico
How to Make It
Start with a layer of Buttershots, then layer in the Frangelico, followed by a layer of Disaronno. The drink should be clear at the bottom, getting darker towards the top. It will taste like a warm peanut butter cookie, with very little alcoholic taste.
Contributor
This drink recipe was submitted by one of our good-looking readers, Nazuna!
Contributor notesBrand name is important for this drink.
There aren't any comments for Nutt-ah Butt-ah yet. Why not mix one up and be the first to leave your thoughts?