Rasta BYU Touchdown Drink Recipe
Ingredients
- 2 oz. Rum, light (Bacardi)
- 1 oz. Amaretto (Disaronno)
- 12 oz. 7-up
How to Make It
Fill pint glass with ice. Add 12 oz. of 7-up then 2 oz. of rum and finish with 1 oz. of Amaretto. Stir lightly and garnish with a cherry.
Contributor
This drink recipe was submitted by one of our good-looking readers, rastarain10!
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