Rum Eggnog Drink Recipe
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Nutrition Information† ‡
Serving size: 1 drink
- 2 oz. Rum, dark
- 6 oz. Milk
- 1 pinch Nutmeg
- 1 tsp. Sugar, powdered
- 1 whole Eggs
How to Make It
Combine all ingredients except nutmeg in a cocktail shaker with ice. Shake and strain into a collins glass. Sprinkle nutmeg on top. Recipe can also be made with light rum.
Comments on Rum Eggnog
Nov 14th, 2014The raw egg wont get you sick will it?
Dec 12th, 2008Aaaaammmaaazzzzziiiinnngggg!!!
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