Spanish Style Pina Colada Drink Recipe
Serving size: 250 mL (1 cup)
- 12 oz. Vodka, coconut
- 15 oz. Cream of coconut
- 1 qt. Pineapple Juice
- 1 piece Cherries/Maraschinos
- 1 slice Pineapple
How to Make It
NOTE: Chill the cans of Cream of Coconut and Pineapple juice in refrigerator for at least 2 hours or more before preparing drink.
Add cream of coconut, pineapple juice, and vodka to a blender. Blend well. Add handful of ice into blender and chop. Blend all ingredients and pour into glass.
Garnish with a slice of pineapple and a cherry.
This drink recipe was submitted by one of our courageous, yet humble readers, sweetcakes721!