Tropical Beer Punch Drink Recipe

3 ratings
3

Ingredients

How to Make It

First find a large cooler with a drain spout. Dump all of the ice into the cooler. Pour 2 fifths of rum over top of the ice, then an entire container of Hawaiian Punch, followed by the orange and pineapple juices. The lemon-lime soda should be last so that the carbonation is not lost. Finally get a big mixing spoon and stir the punch so that all ingredients are thoroughly mixed.

Contributor

This drink recipe was submitted by one of our funky readers, namreko!

Nutrition Information

† ‡

Serving size: 250 mL (1 cup)

Calories 265 (1,109 kJ)
from alcohol 170
% Daily Value*
Total Fat 0.0 g 0%
Saturated Fat 0.0 g 0%
Trans Fat 0.0 g
Total Carbs. 17 g 6%
Fiber 3.0 g 12%
Sugars 16 g
Cholesterol 0.0 mg 0%
Sodium 57.0 mg 2%
Potassium 41.5 mg 1%
Protein 2.6 g
Vitamin A 0 IU 0%
Vitamin C 0 mg 0%
Calcium 4 mg 0%
Iron 0 mg 0%
Vitamin D 0 IU 0%
Folate 0 µg 0%
  • : Nutritional information disclaimer
  • *: Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your diet needs.
  • ‡: Does not include Lemon-lime Soda, Ice

Comments on Tropical Beer Punch

  • gaaaaduhhhhh
    Aug 4th, 2010

    best beer punch ever... who needs beer in beer punch? not us!

  • JM
    Apr 6th, 2010

    Where's the Beer part?

  • Sarah
    Oct 24th, 2008

    Where's the beer?!?!