Baltimore Eggnog Drink Recipe

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Nutrition Information† ‡

Serving size: 1 drink

Calories
157
Fat
3.5 g
Carbs
11 g
Protein
5.9 g

Ingredients

  • 1 oz. Brandy
  • 1 oz. Madeira
  • 1 oz. Rum, Jamaican
  • 3/4 Cup Milk
  • 1 pinch Nutmeg
  • 1 tsp. Sugar, powdered
  • 1 whole Eggs

How to Make It

Shake ingredients in a cocktail shaker with cracked ice. Strain into a collins glass and sprinkle nutmeg on top.

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