Wedding Cake Martini Drink Recipe

Share this recipe
Save
38 ratings
5 comments
Nutrition Information

Serving size: 1 drink

Calories
174
Fat
0.0 g
Carbs
17 g
Protein
0.1 g

Ingredients

How to Make It

Shake ingredients in a cocktail shaker with ice. Strain into glass, top with a cherry.

Contributor

This drink recipe was submitted by one of our courageous, yet humble readers, JuicyDJ!

Comments on Wedding Cake Martini

  • Momtfive
    Mar 7th, 2014
    Awesome drink! Tried my first one last night while out for dinner tonight I am making them at home. Love at first sip.
  • Antoinette Koehn
    Feb 18th, 2010
    I have fallen in love with this drink. It's my favorite drink now. GOT TO HAVE IT!
  • Kathy
    Nov 2nd, 2009
    I'm serving this for my 50th birthday, sprinkled with multi colored sugar sprinkles & renaming it birthday cake martini.
  • Leslie
    May 29th, 2009
    Another really good way to make it is to put Chambord in it. It tastes just like Angel Food Cake with raspberry!!
  • Tonya Lanham
    Jan 26th, 2009
    I have another way to make it.. And people at the restaurant LOVE IT.. I use Stoli Vanilla Vodka, Cranberry Juice and Pineapple Juice.. Shake all ingredients, then strain into a Martini glass.. There should be a foam on top, that is to symbolize the icing on the cake.. They are GREAT.. Tonya Lanham, Beaumont Texas

Write a comment

Did you try this drink recipe? Leave a comment!